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Corrigan's Mayfair

Address28 Upper Grosvenor Street
Web Addresswww.corrigansmayfair.co.uk
Telephone0207 499 9943
Modern British, Vegetarian Recommended
[View Menu] 
3 AA Rosettes
Members and their guests receive a complimentary carafe of wine when taking lunch on days shown.

Afternoon Tea
  £40 avg
(Based on two people enjoying three courses)
Standard exclusions apply.
Monday - Friday 12noon - 3pm and 6pm - 11pm; Saturday 6pm - 11pm and Sunday 12noon - 4pm and 6pm - 9.30pm
Chefs Photo
Chef Patron - Richard Corrigan

Richard Corrigan has cooked all his life. He has opened numerous restaurants, gained a Michelin star, cooked for the Queen, appeared on television on countless occasions and recently toured America hosting Chef Race; USA v's UK. 

His passion for seasonal food is matched only by his enthusiasm for ingredients sourced in Britain and Ireland; butter and bacon, cheese and charcuterie, sausage and salmon. 

Richard's approach is defined by his belief in good hospitality coupled with excellent food. Food that is sourced as locally as possible and from individuals rather than large companies. 

Richard's culinary career, in brief, spans several years in the Netherlands. He was then head chef of Mulligans's in Mayfair, London. His first Michelin star was awarded to him when he was head chef of Stephen Bull in Fulham in 1994, in London. 

Richard went on to open Lindsay House in Soho and won a Michelin star there in 1997. He then bought and refurbished Bentley's in 2005. He went on to open Corrigan's Mayfair in 2008. Corrigan's Mayfair has been awarded London Restaurant of the Year by the Evening Standard and had three AA Rosettes within the first three months.

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The best from the land and sea, Corrigan's Mayfair redefines the concept of quintessential British and Irish cuisine. Fusing seasonal produce with Richard's unmistakable flair, it offers some of the most refreshing dishes to whet London's appetite in a very long time.

Eating today and thinking about tomorrow, Corrigan's Mayfair likes to work with the best, responsibly managed produce. Game, foraged vegetables and fruits, and sustainable fish. Inspired by Richard's humble, rural upbringing, he brings honest, no-nonsense food to one of the city's most enviable post codes.

Membership benefits are also available in sister property Bentley's Oyster Bar & Grill. See Bentley's Oyster Bar & Grill for details.  

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Private Dining
Luxury Restaurant Guide Private Dining

There are 4 private dining rooms available at this property hosting between 2 and 30 guests.

To enquire about or book private dining facilities at Corrigan's Mayfair please call +44(0)207 499 9943. 

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